It’s so great to learn how regional traditions come to be – and this story is no exception. I had never heard of pepperoni rolls before, but I love pepperoni pizza, so I was thinkin it must be a good thing. This recipe was sent to me by Kathleen, an innkeeper in West Virginia. She owns and operates The Gillum House. I love the story behind the pepperoni rolls, it shows the practicality and necessity of the times.